8 April 2016
Eating Scallops within an hour of leaving the water and within 200m of where they were landed will stay with us for a long time. Emma was very helpful throughout the process. She also answered our enquiries promptly and made sure our requests were available on board.
Phillip Wills
Quality and variety of beautifully presented food could not be surpassed and the bread and cakes were fab! Table decorations wonderful and imaginative. Our guide worked very hard to always be on the look out for wildlife, despite weather conditions sometimes. The skipper was hard working and very concientous, always aware of safety and comfort. The whole crew never stopped working, they were all wonderful and cheeful! Thank you
Brigitte Hyde: 27 May 2019Skye, the Small Isles and the Shiants