8 April 2016
Eating Scallops within an hour of leaving the water and within 200m of where they were landed will stay with us for a long time. Emma was very helpful throughout the process. She also answered our enquiries promptly and made sure our requests were available on board.
Phillip Wills
Hello Emma, We have enjoyed our lovely cruise with you thank you, from 3rd - 13th August. We had a fabulous time and Izzie cooked us fabulous food, (especially with my non-dairy stuff). Best wishes, Bev
Bev: 3 August 2024Far-flung islands: Mingulay to the Shiants