9 July 2018
The whole cruise from start to finish was amazing. The crew were attentive, fun, professional, fun, good sports, fun. I could go on. We were very lucky to get two days of sunshine for St Kilda and the Shiants and our timing was impeccable. Thanks James. He remained professional and was great company at dinner. The nightly briefings showed how much thought went into planning where we were to be the next day. Lindsay was great, there was not a minute of the day when she didn't have her eye out for whales, dolphins and birds. We were richly rewarded by having two minky whales swim under our boat. What a sight. We were all a little emotional. Emma our bosun. She was an absolute delight. Hard working and lots of fun. Nothing was too much trouble for her. What a treasure. Lastly but certainly not least. Yvonne, our chef. My husband is still talking about your salmon pie! The food that was produced in your small, rocking kitchen was stunning. I wouldn't have changed a thing. I think everyone on our cruise felt the same. Cheers! Lyndy and Clyde Ronan
Lyndy Ronan
My cruise was so extra special. I was so well looked after by all the crew. Chris the captain who installed complete confidence, Craig our bosun who was ever present with quiet attention and ready smile. Mags a superb chef who satisfied the inner and outer me. Alexa so full of amazing knowledge and so ready to share that knowledge with us without ever losing her enthusiasm and passion. Go for it, you wont be disappointed.
Wendy Jefferson: 4 May 2019Skye and the Small Isles: Hebridean horizons