4 July 2023
The Skipper used his knowledge of weather and sea state to time our trip to St Kilda and to include areas where we were likely to see (and did see) lots of wildlife. The chef did very well to cater for the dietary requirements of all passengers. Meal times were a very pleasant experience.
Jayne Rendall
Unbelievable. We had perfect weather ...wonderful crew and captain ...meals were exemplary nothing was too much trouble ..We felt like royalty .The attention to detail was extraordinary ie fresh flowers on the table ...little touches like shells and pine Cones artistically displayed .Home baked bread and cakes were a real treat . The briefings after supper were very informative and our Guide was so knowledgeable and approachable ...always on the look out for whales etc We even managed to see a golden Eagle ! Thank you for the most memorable trip!
Josephine Warry: 29 May 2021Skye and the Small Isles: Hebridean horizons